An on-line measuring method for biomass, alcohol and sugar concentration in the beer fermentation process

J. Balendonck, M.A. Hilhorst, K.J. Keesman

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageUndefined/Unknown
    Title of host publicationProceedings of the 13th European Conference on Solid-State Transducers, The Hague (NL), 12-15 September 1999
    Pages961-962
    Publication statusPublished - 2001

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