An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations

M. Bonneau, P. Walstra, C. Claudi-Magnussen, G.B. Dijksterhuis

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An international study on the importance of androstenone and skatole for boar taint: I. Presentation of the programme and measurement of boar taint compounds with different analytical procedures
Bonneau, M., Kempster, A. J., Claus, R., Claudi-Magnussen, C., Diestre, A., Tornberg, E., Walstra, P., Chevillon, P., Weiler, U. & Cook, G. L., 2000, In: Meat Science. 54, 3, p. 251-259
Research output: Contribution to journal › Article › Academic › peer-review
75 Citations (Scopus)
An international study on the importance of androstenone and skatole for boar taint: II. Sensory evaluation by trained panels in seven European countries
Dijksterhuis, G. B., Engel, B., Walstra, P., Font i Furnols, M., Agerhem, H., Fischer, K., Oliver, M. A., Claudi-Magnussen, C., Siret, F., Béague, M. P., Homer, D. B. & Bonneau, M., Mar 2000, In: Meat Science. 54, p. 261-269
Research output: Contribution to journal › Article › Academic › peer-review

75 Citations (Scopus)

Research output