An evaluation of the handplucking method to assess the digestibility of cattle diets.

M.F. Wallis de Vries

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageEnglish
    Title of host publicationWorking paper 7th Eur. Grazing Workshop, Wageningen (1990)
    Publication statusPublished - 1990

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