@book{1ab8dce6d97649c1a6f5db7b2238a603,
title = "Ammonia emission factor for using benzoic acid (1% vevovitall) in the diet of growing finishing pigs",
abstract = "Het effect van toevoeging van benzo{\"e}zuur (1% VevoVitall{\textregistered}) aan vleesvarkensvoer op de ammoniakemissiereductie is bepaald en bedroeg gemiddeld 15,8% ten opzichte van voer zonder VevoVitall{\textregistered}",
keywords = "varkenshouderij, vleesproductie, varkensvoeding, veevoeder, benzo{\"e}zuur, voedseladditieven, dierlijke meststoffen, voersamenstelling, ammoniakemissie, varkensmest, pig farming, meat production, pig feeding, fodder, benzoic acid, food additives, animal manures, feed formulation, ammonia emission, pig manure",
author = "A.J.A. Aarnink and J.M.G. Hol and G.M. Nijeboer",
year = "2007",
language = "Nederlands",
series = "Report / Animal Sciences Group",
publisher = "Animal Sciences Group",
number = "133",
address = "Netherlands",
}