@inproceedings{78b629b3f00d42ed8c74234fe40e068a,
title = "Allocation choices strongly affect technology evaluation in dairy processing",
keywords = "Mozzarella, whey, dairy, global warming potential, multifunctionality",
author = "Roel Helmes and Tommie Ponsioen and R.M. Robbemond",
year = "2016",
language = "English",
pages = "80--86",
booktitle = "Putting LCA into practice: 10th International Conference on Life Cycle Assessment of Food 2016",
publisher = "UCD",
note = "10th international conference on Life Cycle Assessment of Food ; Conference date: 19-10-2016 Through 21-10-2016",
}