Alcohol, fish, fibre and antioxidant vitamins intake do not explain population differences in coronary heart diseases mortality.

D. Kromhout, B.P.M. Bloemberg, E.J.M. Feskens, M.G.L. Hertog, A. Menotti, H. Blackburn

    Research output: Contribution to journalArticleAcademicpeer-review

    74 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)753-759
    JournalInternational Journal of Epidemiology
    Volume25
    Publication statusPublished - 1996

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