Agricultural practices more favourable to the environment.

L. Brussaard; H. van Keulen; R. Rabbinge; P.H. Vereijken

Agricultural practices more favourable to the environment.

L. Brussaard, H. van Keulen, R. Rabbinge, P.H. Vereijken

Research output: Book/Report › Report › Professional

Original language	English
Number of pages	19
Publication status	Published - 1989

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://edepot.wur.nl/217474

Cite this

@book{72d59835150f498ea67193122935251f,

title = "Agricultural practices more favourable to the environment.",

author = "L. Brussaard and {van Keulen}, H. and R. Rabbinge and P.H. Vereijken",

note = "Organisation economic co-operation and development (OECD), Directorate food, agriculture and fisheries. Management of biological resources, Paris. AGR/REE",

year = "1989",

language = "English",

}

TY - BOOK

T1 - Agricultural practices more favourable to the environment.

AU - Brussaard, L.

AU - van Keulen, H.

AU - Rabbinge, R.

AU - Vereijken, P.H.

N1 - Organisation economic co-operation and development (OECD), Directorate food, agriculture and fisheries. Management of biological resources, Paris. AGR/REE

PY - 1989

Y1 - 1989

M3 - Report

BT - Agricultural practices more favourable to the environment.

ER -