@book{bfc3ec2cf4344429918a95940fb74d8c,
title = "Agricultural practice and water quality in the Netherlands in the 1992-2006 period",
abstract = "As a result of the European Nitrate Directive, the nitrogen surplus in Dutch agriculture decreased by almost 40 percent between 1992 and 2007. This is one of the conclusions. This report provides a summary of developments in water quality as far as measures taken in Dutch agriculture to improve the quality of groundwater and surface water are concerned",
keywords = "waterkwaliteit, landbouw bedrijven, landbouwgrond, nitraten, eutrofi{\"e}ring, agrarische bedrijfsvoering, richtlijnen (directives), landbouw, grondwaterkwaliteit, oppervlaktewaterkwaliteit, water quality, farming, agricultural land, nitrates, eutrophication, farm management, directives, agriculture, groundwater quality, surface water quality",
author = "M.H. Zwart and A.E.J. Hooijboer and B. Fraters and M. Kotte and R.N.M. Duin and C.H.G. Daatselaar and C.S.M. Olsthoorn and J.N. Bosma",
year = "2008",
language = "English",
series = "RIVM report",
publisher = "RIVM",
number = "680716003/2008",
}