Abstract
This paper applies agency theory to access risk shifting between the principal (marketing firms) and the agent (farmers) in a food marketing channel. It compares the case in which there is a futures market available for the risk-averse agents with the case in which there is no futures trading. The empirical results regarding the Dutch ware potato marketing channel reveal that risk shifting from marketing firms to farmers, possibly as a consequence of chain reversal, can be better managed to farmers if they trade on a futures market. This demonstrates the hedging role of futures contracts as a price-risk management instrument.
Keywords: futures markets, agency theory, risk shifting, chain reversal, commodity marketing channels
| Original language | English |
|---|---|
| Title of host publication | Dynamics in Chains and Networks. Proceedings of the sixth International Conference on Chain and Network Management in Agribusiness and the Food Industry, Wageningen, 27-28 May 2004 |
| Place of Publication | Wageningen |
| Publisher | Wageningen Academic Publishers |
| Pages | 510-517 |
| ISBN (Print) | 9789076998404 |
| Publication status | Published - 2004 |
| Event | 6th International Conference on Chain and Network Management in Agribusiness and the Food Industry - Duration: 27 May 2004 → 28 May 2004 |
Conference/symposium
| Conference/symposium | 6th International Conference on Chain and Network Management in Agribusiness and the Food Industry |
|---|---|
| Period | 27/05/04 → 28/05/04 |
Keywords
- food industry
- marketing channels
- futures trading
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