| Original language | English |
|---|---|
| Pages (from-to) | 78-82 |
| Journal | DISP |
| Volume | 50 |
| Issue number | 4 |
| DOIs | |
| Publication status | Published - 2014 |
AESOP's Thematic Groups - Part 3: The Sustainable Food Planning Thematic Group
A.J.J. van der Valk, A. Viljoen
Research output: Contribution to journal › Article › Academic › peer-review