Adaptation of faecal microbiota in sows after diet changes and consequences for in vitro fermentation capacity

M.A. Sappok, O.N. Perez Gutierrez, H. Smidt, W.F. Pellikaan*, M.W.A. Verstegen, G. Bosch, W.H. Hendriks

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

11 Citations (Scopus)

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Veterinary Science and Veterinary Medicine