A shift from cattle to camel and goat farming can sustain milk production with lower inputs and emissions in north sub-Saharan Africa’s drylands

Jaber Rahimi*, Erwann Fillol, John Y. Mutua, Giuseppina Cinardi, Timothy P. Robinson, An M.O. Notenbaert, Polly J. Ericksen, Michael W. Graham, Klaus Butterbach-Bahl

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

30 Citations (Scopus)

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Agricultural and Biological Sciences