A moving optical fibre technique for structure analysis of heterogeneous products: application to different foodstuffs.

J.C. Akkerman, C.G.J. Bisperink, A.D. Ronteltap

Research output: Contribution to journal › Article › Academic › peer-review

Cite this

@article{cd2da86981604702a069b86d95465e50,

title = "A moving optical fibre technique for structure analysis of heterogeneous products: application to different foodstuffs.",

author = "J.C. Akkerman and C.G.J. Bisperink and A.D. Ronteltap",

year = "1992",

language = "English",

volume = "11",

pages = "109--113",

journal = "Food Structure",

issn = "2213-3291",

publisher = "Elsevier",

}