Original language | English |
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Pages (from-to) | 206-212 |
Journal | Food Science and Technology = Lebensmittel-Wissenschaft und Technologie |
Volume | 14 |
Publication status | Published - 1981 |
A model for migration in porous hygroscopic materials
J.K. Liou, S. Bruin
Research output: Contribution to journal › Article › Academic › peer-review