A kinetic model for the maltose-glycine reaction

S. Mundt, B.L. Wedzicha, M.A.J.S. van Boekel

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	The Maillard Reaction in Food Chemistry and Medical Science: Update for the Postgenomic Era
Pages	465-467
Publication status	Published - 2002

Name	International Congress Series
Publisher	Excerpta Medica
Number	1245

Cite this

@inbook{1cadf0f400544cfdaa77050539e21775,

title = "A kinetic model for the maltose-glycine reaction",

author = "S. Mundt and B.L. Wedzicha and {van Boekel}, M.A.J.S.",

year = "2002",

language = "English",

isbn = "9780444510341",

series = "International Congress Series",

publisher = "Excerpta Medica",

number = "1245",

pages = "465--467",

booktitle = "The Maillard Reaction in Food Chemistry and Medical Science: Update for the Postgenomic Era",

}