A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture

S.W.K. van den Burg, K.G. Hamon, Miriam Bernard, K.P.E. Janssen, A.O. Debrot

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationEcological intensification: A new paragon for sustainable aquaculture
Subtitle of host publicationInternational Conference, 28-30 October 2019 Bogor – Indonesia, Book of abstracts
PublisherIPB Press
Pages50-51
ISBN (Print)9786024409456
Publication statusPublished - Oct 2019
EventEcological intensification: A new paragon for sustainable
aquaculture
- Bogor, Indonesia
Duration: 28 Oct 201930 Oct 2019

Conference

ConferenceEcological intensification: A new paragon for sustainable
aquaculture
CountryIndonesia
CityBogor
Period28/10/1930/10/19

Cite this

van den Burg, S. W. K., Hamon, K. G., Bernard, M., Janssen, K. P. E., & Debrot, A. O. (2019). A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture. In Ecological intensification: A new paragon for sustainable aquaculture: International Conference, 28-30 October 2019 Bogor – Indonesia, Book of abstracts (pp. 50-51). IPB Press.
van den Burg, S.W.K. ; Hamon, K.G. ; Bernard, Miriam ; Janssen, K.P.E. ; Debrot, A.O. / A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture. Ecological intensification: A new paragon for sustainable aquaculture: International Conference, 28-30 October 2019 Bogor – Indonesia, Book of abstracts. IPB Press, 2019. pp. 50-51
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title = "A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture",
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year = "2019",
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booktitle = "Ecological intensification: A new paragon for sustainable aquaculture",
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van den Burg, SWK, Hamon, KG, Bernard, M, Janssen, KPE & Debrot, AO 2019, A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture. in Ecological intensification: A new paragon for sustainable aquaculture: International Conference, 28-30 October 2019 Bogor – Indonesia, Book of abstracts. IPB Press, pp. 50-51, Ecological intensification: A new paragon for sustainable
aquaculture, Bogor, Indonesia, 28/10/19.

A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture. / van den Burg, S.W.K.; Hamon, K.G.; Bernard, Miriam; Janssen, K.P.E.; Debrot, A.O.

Ecological intensification: A new paragon for sustainable aquaculture: International Conference, 28-30 October 2019 Bogor – Indonesia, Book of abstracts. IPB Press, 2019. p. 50-51.

Research output: Chapter in Book/Report/Conference proceedingAbstract

TY - CHAP

T1 - A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture

AU - van den Burg, S.W.K.

AU - Hamon, K.G.

AU - Bernard, Miriam

AU - Janssen, K.P.E.

AU - Debrot, A.O.

PY - 2019/10

Y1 - 2019/10

M3 - Abstract

SN - 9786024409456

SP - 50

EP - 51

BT - Ecological intensification: A new paragon for sustainable aquaculture

PB - IPB Press

ER -

van den Burg SWK, Hamon KG, Bernard M, Janssen KPE, Debrot AO. A Food System Approach to Evaluate the Use of Seaweeds for Ecological Intensification of Aquaculture. In Ecological intensification: A new paragon for sustainable aquaculture: International Conference, 28-30 October 2019 Bogor – Indonesia, Book of abstracts. IPB Press. 2019. p. 50-51