Waarborgen voedselveiligheid van GGO’s (BO-20-015-010)

This project aims to make an inventory of how the compositional analysis with relation to GMO food/feed safety assessment is performed ini different parts of the world. In addition to this a scienitific evaluation will be made of this part of the risk assessment of new plant GM varieties and whether there are alterntative approaches that may better link up to current scientific insights, e.g. omics technologies, and whether it may have added value to link up this part of the safety assessment to current variety registration procedures.