Verduurzaming van Nederlandse cacao en koffie importen: synergie tussen praktijk, beleid, strategie en kennis (BO-27.04-001-009, BO-27.02-001-003, BO-10-030-001)

Project: EZproject

Status	Finished
Effective start/end date	14/05/12 → 31/12/17

Improving sustainability in coffee and cocoa
Rijn, F., Ingram, V., Rogers, A. (ed.) & Nuijt, J. H. (ed.), 2016, Den Haag: Wageningen Economic Research. 32 p. (Wageningen Economic Research rapport; no. 2016-089)
Research output: Book/Report › Report › Professional

Open Access
Data sources for explaining monitoring and evaluation results
Waarts, Y. R., van Rijn, F. C., Ingram, V. J., Meijerink, G. W., Jansen, D. M., Kuit, M. & Boogaard, H. L., 2015, Wageningen: Wageningen UR. 4 p. (Factsheet)
Research output: Book/Report › Report › Professional

Open Access
The true Price of Chocolate?
Ingram, V. J. & Chocoloney, T., 2015, In: Agro Food Industry Hi-Tech. 26, 1, p. 29-33
Research output: Contribution to journal › Article › Academic

Open Access
3 Citations (Scopus)

Dure Cacao
Verina Ingram
1/01/14
1 item of Media coverage
Press/Media: Expert Comment › Other

Project Details