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Up-scaling the traditional processing of Akpan for conquering urban consumers.
Sanya, Carole
(PI)
Linnemann, Anita
(CoI)
Schoustra, Sijmen
(CoI)
Smid, Eddy
(CoI)
Food Quality and Design
Laboratory of Genetics
Food Microbiology
VLAG
Project
:
PhD
Overview
Project Details
Status
Active
Effective start/end date
1/02/20
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