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Understanding consumption effects of satiety-enhancing products in specific consumption events
van de Veer, Evelien
(PhD candidate)
van Trijp, Hans
(Promotor)
van Herpen, Erica
(Co-promotor)
Marketing and Consumer Behaviour
WASS
Department of Social Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/09/08
→
1/10/13
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Episode
Arts and Humanities
100%
Social Context
Arts and Humanities
100%
Food Consumption
Computer Science
100%
Satiety
Psychology
100%
Mindfulness
Psychology
100%
Eat
Arts and Humanities
25%
Research output
Research output per year
2013
2013
2013
1
internal PhD, WU
Research output per year
Research output per year
Relying on satiety cues in food consumption : studies on the role of social context, appearance focus, and mindfulness
van de Veer, E.,
1 Oct 2013
, S.l..
240 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Social Context
100%
Episode
100%
Food Consumption
100%
Mindfulness
100%
Satiety
100%