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Trace minerals with Chelator and the effect on oxidative status
Boerboom, Gavin
(PhD candidate)
Hendriks, Wouter
(Promotor)
Animal Nutrition
WIAS
Department of Animal Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/03/18
→
15/10/21
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Broiler
Biochemistry, Genetics and Molecular Biology
100%
Chelation
Biochemistry, Genetics and Molecular Biology
100%
Glutamic Acid
Biochemistry, Genetics and Molecular Biology
100%
Animal Nutrition
Agricultural and Biological Sciences
100%
Tibia
Agricultural and Biological Sciences
100%
Nutrition
Food Science
100%
Trace Element
Food Science
100%
Broiler Chicken
Food Science
83%
Research output
Research output per year
2021
2021
2021
1
internal PhD, WU
Research output per year
Research output per year
Trace mineral chelation for sustainable animal nutrition : enhancing zinc availability with L-glutamic acid N,N-diacetic acid
Boerboom, G. M.,
15 Oct 2021
, Wageningen:
Wageningen University
.
155 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Broiler
100%
Chelation
100%
Glutamic Acid
100%
Tibia
100%
Animal Nutrition
100%