Skip to main navigation
Skip to search
Skip to main content
Research@WUR Home
Help & FAQ
Home
Profiles
Research units
Research output
Datasets
Press/Media
Activities
Projects
Prizes
Search by expertise, name or affiliation
Towards sustainable fish feed production using novel protein sources
Draganovic, Vukasin
(PhD candidate)
Boom, Remko
(Promotor)
van der Goot, Atze Jan
(Co-promotor)
Food Process Engineering
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/05/09
→
22/10/13
View all
View less
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
fish feeds
Agriculture & Biology
100%
protein sources
Agriculture & Biology
96%
pelleted feeds
Agriculture & Biology
63%
fish
Agriculture & Biology
56%
ingredients
Agriculture & Biology
54%
fisheries
Agriculture & Biology
48%
fish consumption
Agriculture & Biology
46%
pellets
Agriculture & Biology
44%
Research output
Research output per year
2013
2013
2013
1
internal PhD, WU
Research output per year
Research output per year
Towards sustainable fish feed production using novel protein sources
Draganovic, V.
,
2013
, S.l..
174 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
fish feeds
100%
protein sources
96%
pelleted feeds
63%
fish
56%
ingredients
54%