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Towards controlled steering of microbiota and immunity in infants by non-digestible carbohydrates
Logtenberg, Madelon
(PhD candidate)
Schols, Henk
(Promotor)
Food Chemistry
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/05/16
→
18/09/20
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
infant formulas
Agriculture & Biology
100%
breast milk
Agriculture & Biology
87%
oligosaccharides
Agriculture & Biology
77%
carbohydrates
Agriculture & Biology
56%
microbiome
Agriculture & Biology
29%
fermentation
Agriculture & Biology
26%
isomaltose
Agriculture & Biology
22%
galactooligosaccharides
Agriculture & Biology
21%
Research output
Research output per year
2020
2020
2020
1
internal PhD, WU
Research output per year
Research output per year
Bridging the immune gap between human milk and infant formula: non-digestible oligosaccharides
Logtenberg, M. J.
,
2020
, Wageningen:
Wageningen University
.
168 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
infant formulas
100%
breast milk
87%
oligosaccharides
77%
carbohydrates
56%
microbiome
29%