Activities per year
- 12 results
Search results
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Contribution to panel discussion on "Consumer engagement: What new tools and technologies can be used to connect consumers to their food?"
Boone, K. (Speaker)
4 May 2023Activity: Talk/presentation/lecture › Oral presentation › Academic
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How improved transparency will drive more sustainable food production
Boone, K. (Speaker)
27 Jun 2023Activity: Talk/presentation/lecture › Oral presentation › Professional
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How improved transparency will drive more sustainable food production
Boone, K. (Speaker)
24 May 2023Activity: Talk/presentation/lecture › Oral presentation › Academic
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Measurement and communication of environ-mental impacts: Consumer, BtB and farm level
Boone, K. (Speaker)
22 Jun 2023Activity: Talk/presentation/lecture › Oral presentation › Professional
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How improved transparency will drive more sustainable food production
Boone, K. (Speaker)
16 Jun 2023Activity: Talk/presentation/lecture › Oral presentation › Academic
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Hoe verbeterde transparantie voedsel duurzamer gaat maken
Boone, K. (Speaker), Adema, H. (Contributor), Broekema, R. (Contributor) & Verweij-Novikova, I. (Contributor)
11 Apr 2023Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Professional
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How improved transparency will make food more sustainable
Boone, K. (Speaker) & Broekema, R. (Contributor)
14 Oct 2022Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Academic
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Geharmoniseerd meten van milieu-impact met PEF
Broekema, R. (Speaker) & Boone, K. (Contributor)
16 Jun 2022Activity: Talk/presentation/lecture › Oral presentation › Professional
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Meten van milieu-impact
Broekema, R. (Speaker), Boone, K. (Contributor), Visser, E. (Contributor), Dekker, S. (Contributor), Weststrate, J. (Contributor), Urlings, B. (Contributor) & Veldwiesch, E. (Contributor)
9 Jun 2022Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Academic
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How improved transparency will make food more sustainable
Boone, K. (Speaker) & Broekema, R. (Contributor)
19 Oct 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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Transparantie duurzaamheid voedsel: Ontwikkelingen in ketens en beleid
Boone, K. (Speaker), Broekema, R. (Contributor), van Haaster-de Winter, M. (Contributor), Verweij-Novikova, I. (Contributor) & Adema, H. (Speaker)
16 Mar 2022Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Professional
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Transparency Sustainability Food: Developments in Public and Private sector
Boone, K. (Speaker), Broekema, R. (Contributor), van Haaster-de Winter, M. (Contributor), Verweij-Novikova, I. (Contributor) & Adema, H. (Contributor)
23 May 2022Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Academic