Time to taste: A dietary intervention to improve wellbeing and fitness of overweight people with a disrupted circadian rhythm.

de Rijk, Marielle (PhD candidate)
Feskens, Edith (Promotor)
Boesveldt, Sanne (Co-promotor)
de Vries, Jeanne (Co-promotor)

Project: PhD

Description

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Status	Finished
Effective start/end date	1/02/17 → 13/12/22

1 internal PhD, WU

Time to eat: The diet of night shift workers from different dietary perspectives and its association with health and safety
de Rijk, M. G., 13 Dec 2022, Wageningen: Wageningen University. 215 p.
Research output: Thesis › internal PhD, WU

Open Access