The role of livestock in sustainable and healthy food production

Project: PhD

Project Details

StatusActive
Effective start/end date14/09/15 → …

Research Output

The role of fisheries and aquaculture in a circular food system

van Hal, O., de Boer, I. J. M., Ziegler, F., Schrama, J. W., Kuiper, K. & van Zanten, H. H. E., 14 Feb 2020, WIAS Annual Conference 2020: Frontiers in Animal Sciences. WIAS, p. 46-46 1 p.

Research output: Chapter in Book/Report/Conference proceedingAbstract

Open Access
  • Avoiding feed-food competition in practice; Environmental impact assessment of a novel egg production system

    van Hal, O., Weijenberg, A., de Boer, I. J. M. & van Zanten, H. H. E., 18 Mar 2019, Trade-Offs in Science - Keeping the balance: Abstracts of the WIAS Science Day 2019. Wageningen University & Research, p. 42-43

    Research output: Chapter in Book/Report/Conference proceedingAbstract

  • Upcycling food leftovers and grass resources through livestock: Impact of livestock system and productivity

    van Hal, O., de Boer, I. J. M., Muller, A., de Vries, S., Erb, K. H., Schader, C., Gerrits, W. J. J. & van Zanten, H. H. E., 10 May 2019, In : Journal of Cleaner Production. 219, p. 485-496 12 p.

    Research output: Contribution to journalArticleAcademicpeer-review

  • 6 Citations (Scopus)