Research output per year
Research output per year
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Research output
- 1 Abstract
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Drivers of global warming potential and diet quality of Swiss food consumption
Frehner, A. M., van Zanten, H. H. E., Schader, C., de Boer, I. J. M. & Muller, A., 13 Oct 2020, 12th International Conference on Life Cycle Assessment of Food LCA: Towards Sustainable Agri - Food Systems. Eberle, U., Smetana, S. & Bos, U. (eds.). German Institue of Food Technologies (DIL, p. 263-268 6 p.Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic
Open Access