The measurement of emotions elicited by different types of wine and beer, and the impact on consumption behavior and product choice.

Baptista Casais da Silva, Ana (PI)
Jager, Gerry (CoI)
de Graaf, Kees (CoI)

Sensory Science and Eating Behaviour

Project: PhD

1 internal PhD, WU

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internal PhD, WU
A flavour of emotions: sensory & emotional profiling of wine, beer and non-alcoholic beer
Silva, A. P., 2017, Wageningen: Wageningen University. 181 p.
Research output: Thesis › internal PhD, WU

Open Access