The measurement of emotions elicited by different types of wine and beer, and the impact on consumption behavior and product choice.

Baptista Casais da Silva, Ana (PhD candidate)
de Graaf, Kees (Promotor)
Jager, Gerry (Co-promotor)
Pintado, Manuela (Co-promotor)

Project: PhD

Status	Finished
Effective start/end date	1/04/13 → 26/06/17

1 internal PhD, WU

A flavour of emotions: sensory & emotional profiling of wine, beer and non-alcoholic beer
Baptista Casais da Silva, A., 26 Jun 2017, Wageningen: Wageningen University. 181 p.
Research output: Thesis › internal PhD, WU

Open Access