The influence of phase II conjugation and deconjugation in the biological activity of cocoa flavonoids.

Pharmacology, Toxicology and Pharmaceutical Science

1. Biological Activity 100%
2. Flavonoid 100%
3. Estrogen Receptor 66%
4. Kaempferol 50%
5. Glucuronide 36%
6. Peroxisome Proliferator Activated Receptor 23%
7. Aglycone 20%
8. Daidzein 20%
9. Genistein 20%
10. Protein Kinases 20%
11. Cell Nucleus Receptor 13%
12. Cyclic AMP Dependent Protein Kinase 10%
13. Quercetin 10%
14. Receptor 10%
15. Staurosporine 6%
16. Rosiglitazone 6%
17. Protein Kinase Inhibitor 6%