Technological options for the production of enriched lupine-based foods geared to consumer sensory preferences and nutritional status.

Carvajal Larenas, Francisco (PhD candidate)
van Boekel, Tiny (Promotor)
Linnemann, Anita (Co-promotor)
Nout, Rob (Co-promotor)

Project: PhD

Status	Finished
Effective start/end date	1/01/07 → 28/10/13

1 internal PhD, WU

Managing technological aspects of Lupinus mutabilis from a food sovereignty perspective in Ecuador
Carvajal Larenas, F. E., 2013, S.l.. 222 p.
Research output: Thesis › internal PhD, WU

Open Access