Stereospecific analysis of triacyl-sn-glycerols in bovine milk fat taking into account different bovine profiles.

Tzompa Sosa, Daylan (PI)
van Hooijdonk, Toon (CoI)
van Valenberg, Hein (CoI)

Food Quality and Design

Project: PhD

1 internal PhD, WU

1 results

2016
Milk fat triacyglycerols: their variabiblity, relations with fatty acids, DGAT1, B polymorphs and melting fractions
Tzompa Sosa, D. A., 2016, Wageningen: Wageningen University. 122 p.
Research output: Thesis › internal PhD, WU

Open Access