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Sporulation and its significance to butanol production in C. acetobutylicum
Diallo, Mamou
(PhD candidate)
van der Oost, John
(Promotor)
Kengen, Servé
(Co-promotor)
Lopez Contreras, Ana
(Co-promotor)
Microbiology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
19/10/15
→
7/04/21
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Functional Genomics
Biochemistry, Genetics and Molecular Biology
100%
Sporogenesis
Biochemistry, Genetics and Molecular Biology
100%
Clostridium beijerinckii
Biochemistry, Genetics and Molecular Biology
100%
Clostridium
Biochemistry, Genetics and Molecular Biology
66%
Transcriptome
Biochemistry, Genetics and Molecular Biology
33%
Rhamnose
Biochemistry, Genetics and Molecular Biology
22%
Bacterial Microcompartment
Biochemistry, Genetics and Molecular Biology
22%
Posttranslational Modification
Biochemistry, Genetics and Molecular Biology
11%
Research output
Research output per year
2021
2021
2021
1
internal PhD, WU
Research output per year
Research output per year
Functional genomics of sporulation and microcompartment formation in Clostridium beijerinckii
Diallo, M.
,
7 Apr 2021
, Wageningen:
Wageningen University
.
231 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Functional Genomics
100%
Clostridium beijerinckii
100%
Sporogenesis
100%
Clostridium
66%
Transcriptome
33%