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Spore sublethal damage repair mechanisms.
Warda, Alicja
(PhD candidate)
Abee, Tjakko
(Promotor)
Nierop Groot, Masja
(Co-promotor)
Food Microbiology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/08/11
→
28/10/16
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Bacillus Cereus
Immunology and Microbiology
100%
Spore Germination
Immunology and Microbiology
100%
Cereus
Agricultural and Biological Sciences
100%
B.cereus
Food Science
100%
Bacillus Cereus Spores
Food Science
100%
Amino Acid
Immunology and Microbiology
50%
Bacillus Subtilis
Immunology and Microbiology
25%
Human Pathogen
Immunology and Microbiology
25%
Research output
Research output per year
2016
2016
2016
1
internal PhD, WU
Research output per year
Research output per year
Bacillus cereus spore damage recovery and diversity in spore germination and carbohydrate utilisation
Warda, A. K.,
28 Oct 2016
, Wageningen:
Wageningen University
.
157 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Bacillus Cereus
100%
Spore Germination
100%
Cereus
100%
B.cereus
100%
Bacillus Cereus Spores
100%