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Sensory satiety: Linking product properties to obesity prevention.
Phan, Van-Anh
(PhD candidate)
van Boekel, Tiny
(Promotor)
Dekker, Matthijs
(Co-promotor)
Food Quality and Design
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/02/08
→
26/04/13
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Food Science
Food Science
100%
Design Experiment
Earth and Planetary Sciences
100%
Research output
Research output per year
2013
2013
2013
1
internal PhD, WU
Research output per year
Research output per year
Towards global experimental design using Bayesian networks : case studies on modeling sensory satiation
Phan, V. A.,
26 Apr 2013
, [S.l.].
156 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Design Experiment
100%
Food Science
100%