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Risk factors for type 2 diabetes in China and the potential for prevention by dietary changes.
He, Yuna
(PhD candidate)
Feskens, Edith
(Promotor)
Nutrition and Disease
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
5/10/06
→
2/06/14
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Physical Activity
Nursing and Health Professions
100%
Maturity Onset Diabetes of the Young
Nursing and Health Professions
100%
Dietary Pattern
Food Science
100%
Metabolic Syndrome X
Nursing and Health Professions
57%
Prevalence
Nursing and Health Professions
57%
Odds Ratio
Nursing and Health Professions
42%
Glucose Tolerance
Nursing and Health Professions
42%
Central Obesity
Nursing and Health Professions
28%
Research output
Research output per year
2014
2014
2014
1
internal PhD, WU
Research output per year
Research output per year
Diet, lifestyle and type 2 diabetes in China
He, Y.,
2 Jun 2014
, Wageningen:
Wageningen University
.
161 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Physical Activity
100%
Maturity Onset Diabetes of the Young
100%
Dietary Pattern
100%
Metabolic Syndrome X
57%
Prevalence
57%