Quantifying the role of ion equilibria in pH-induced structure development and gelation of dairy products

  • Gao, Ran (PhD candidate)
  • van Boekel, Tiny (Promotor)
  • van Leeuwen, Herman (Co-promotor)

Project: PhD

Project Details

StatusFinished
Effective start/end date1/02/0629/09/10

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  • Ion speciation in milk-like systems

    Gao, R., 2010, [S.l.. 250 p.

    Research output: Thesisinternal PhD, WU

    Open Access