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Quantifying differences in bioavailability of different dietary proteins in older adults
Hinssen, Fenna
(PhD candidate)
Huppertz, Thom
(Promotor)
Mensink, Marco
(Co-promotor)
van der Wielen, Nikkie
(Co-promotor)
Nutritional Biology
VLAG
Food Quality and Design
Animal Nutrition
Department of Agrotechnology and Food Sciences
Department of Animal Sciences
Project
:
PhD
Overview
Project Details
Status
Active
Effective start/end date
1/06/21
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