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Physical properties of biofilm.
Rashtchi, Parisa
(PhD candidate)
Abee, Tjakko
(Promotor)
van der Linden, Erik
(Promotor)
Habibi, Mehdi
(Co-promotor)
Physics and Physical Chemistry of Foods
Food Microbiology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Project Details
Status
Active
Effective start/end date
5/07/18
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