Phasmafood (KB-37-002-015, KB-23-002-030)

Project: LVVN project

Status	Finished
Effective start/end date	1/01/17 → 31/12/20

Detecting Food Fraud in Extra Virgin Olive Oil Using a Prototype Portable Hyphenated Photonics Sensor
Weesepoel, Y., Alewijn, M., Wijtten, M. & Müller-maatsch, J., 5 Mar 2021, In: Journal of AOAC International. 104, 1, p. 7-15
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
29 Citations (Scopus)
The spectral treasure house of miniaturized instruments for food safety, quality and authenticity applications: A perspective
Müller-Maatsch, J., Bertani, F. R., Mencattini, A., Gerardino, A., Martinelli, E., Weesepoel, Y. & van Ruth, S., 2021, In: Trends in Food Science and Technology. 110, p. 841-848
Research output: Contribution to journal › Comment/Letter to the editor › Academic › peer-review

Open Access
23 Citations (Scopus)
Benefits and pitfalls in applying an optical multisensor to food authentication
Weesepoel, Y. J. A. & Müller-Maatsch, J., 17 Sept 2019.
Research output: Contribution to conference › Poster › Academic

Miniaturized near-infrared devices: application to skimmed milk powder authenticity
Weesepoel, Y. (Speaker)
5 Nov 2019
Activity: Talk or presentation › Oral presentation › Other
Detection of adulteration in solid and liquid samples using a portable, non-invasive spectroscopic device
Müller-Maatsch, J. (Speaker), Weesepoel, Y. (Contributor), Wijtten, M. (Contributor) & Alewijn, M. (Contributor)
7 Nov 2019
Activity: Talk or presentation › Oral presentation › Other
Lebensmittelfälschungen auf der Spur
Müller-Maatsch, J. (Speaker)
26 Sept 2019
Activity: Talk or presentation › Oral presentation › Other

Project Details