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Nutritional factors and the impact on population blood pressure.
Geleijnse, Marianne
(CoI)
Kok, Frans
(CoI)
Human Nutrition & Health
VLAG
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/11/06
→
8/09/10
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Micronutrients
Medicine & Life Sciences
100%
Food
Medicine & Life Sciences
61%
Blood Pressure
Medicine & Life Sciences
55%
Vitis
Medicine & Life Sciences
17%
Potassium
Medicine & Life Sciences
15%
Minerals
Medicine & Life Sciences
12%
Population
Medicine & Life Sciences
12%
Calcium
Medicine & Life Sciences
12%
Research output
Research output per year
2010
2010
2010
1
internal PhD, WU
Research output per year
Research output per year
Nutritional interventions and blood pressure : role of specific micronutrients and other food components
van Mierlo, L. A. J.
,
2010
, [S.l.].
187 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Micronutrients
100%
Food
61%
Blood Pressure
55%
Vitis
17%
Potassium
15%