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Novel polysaccharides having mixed a-1,4 and a-1,6 backbones.
van der Zaal, Piet
(PhD candidate)
Bitter, Harry
(Promotor)
Buwalda, Piet
(Co-promotor)
Biobased Chemistry and Technology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
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Research output
(1)
Research output
Research output per year
2018
2018
2018
1
internal PhD, WU
Research output per year
Research output per year
1 results
Publication Year, Title
(descending)
Publication Year, Title
(ascending)
Title
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internal PhD, WU
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2018
Isomalto/malto-polysaccharides from starch: Reaction pathways and new characterization strategies
van der Zaal, P. H.,
14 Dec 2018
, Wageningen:
Wageningen University
.
132 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Starch
100%
Polysaccharide
100%
Enzyme
42%
Dynamics
14%
Monosaccharide
14%