New insights in modulating Maillard Reaction: from model system to food.

Project: PhD

Project Details

StatusFinished
Effective start/end date21/03/12 → 27/10/15
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Research Output

  • 1 internal PhD, WU

New tools in modulating Maillard reaction from model systems to food

Troise, A. D., 2015, Wageningen: Wageningen University. 129 p.

Research output: Thesis › internal PhD, WU

Open Access