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Multicriteria Decision Making approaches for design of sustainable and healthy foods
van Lemmen-Gerdessen, Joke
(PhD candidate)
van 't Veer, Pieter
(Promotor)
van der Vorst, Jack
(Promotor)
Claassen, Frits
(Co-promotor)
Operations Research and Logistics
Nutrition and Disease
WASS
Department of Social Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
10/01/13
→
15/12/17
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
decision making
Agriculture & Biology
100%
operations research
Agriculture & Biology
68%
nutrition research
Agriculture & Biology
63%
healthy diet
Agriculture & Biology
44%
noninfectious diseases
Agriculture & Biology
31%
nutritional adequacy
Agriculture & Biology
26%
food choices
Agriculture & Biology
23%
diet
Agriculture & Biology
22%
Research output
Research output per year
2017
2017
2017
1
internal PhD, WU
Research output per year
Research output per year
Multi-objective decision-making for dietary assessment and advice
van Lemmen - Gerdessen, J. C.
,
2017
, Wageningen:
Wageningen University
.
136 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
decision making
100%
operations research
68%
nutrition research
63%
healthy diet
44%
noninfectious diseases
31%