Monitoring and facilitation to improve the innovativeness of firms that lead transitions (KB-28-005-013)

New initiatives appear in which firms take the lead in improving the environmental and social performance of agricultural sectors. The aim of this study is to provide insight into the types of interventions that researchers can take to enhance the innovation capacity of such initiatives. We do this by reflecting on the role of WUR-researchers in Top-sector projects that aim to achieve sector transformations in dairy sector.