Microstructuring of dairy proteins.

Peters, Jorien (PI)
Boom, Remko (CoI)
van der Goot, Atze Jan (CoI)

Food Process Engineering

Project: PhD

Project Details

Status	Finished
Effective start/end date	1/11/11 → 16/09/16

1 internal PhD, WU

Water-binding of protein particles
Peters, J. P. C. M., 2016, Wageningen: Wageningen University. 198 p.
Research output: Thesis › internal PhD, WU

Open Access