Earth & Environmental Sciences
food
74%
food consumption
55%
global trade
52%
self sufficiency
47%
food chain
46%
food production
43%
food security
41%
competitiveness
41%
city
40%
supply and demand
34%
food supply
30%
ecological footprint
28%
agricultural land
28%
biodiversity
26%
planning
25%
land use change
24%
climate change
21%
economics
20%
spatial planning
20%
footprint
17%
innovation
15%
border
15%
life cycle
14%
recommendation
13%
metabolism
11%
literature review
9%
demand
8%
comparative study
8%
price
7%
food policy
6%
agriculture
6%
population distribution
5%
regionalization
5%
resource
5%
urban growth
5%
Business & Economics
Food Security
63%
Food
54%
Global Trade
50%
Self-sufficiency
45%
Food Chain
44%
Food Systems
43%
Biodiversity
42%
Climate Change
38%
Planning
35%
Ecological Footprint
34%
Land Use Change
30%
Agro-food Systems
28%
Life Cycle Thinking
28%
Spatial Planning
26%
Scenarios
23%
Food Supply
19%
Cross-border
17%
Food Consumption
15%
Innovation
13%
Population Projections
10%
Population Distribution
9%
Urban Agglomeration
9%
Food Demand
9%
Food Policy
9%
Urban Growth
9%
Local Food
9%
Food Production
9%
Regionalization
8%
Supply Chain
8%
Population Density
8%
Land Use
7%
Metabolism
7%
Agricultural Production
7%
Resilience
6%
Demand and Supply
6%
Proximity
6%
Supply Side
6%
Social Sciences
food
100%
food supply
65%
metropolitan region
59%
Agricultural land
47%
self-sufficiency
42%
competitiveness
34%
planning
28%
scenario
26%
demand
20%
land use
19%
biodiversity
19%
climate change
15%
economics
15%
spatial planning
11%
life cycle
9%
resilience
9%
agricultural sector
8%
innovation
8%
food consumption
8%
Berlin
7%
interconnection
7%
assets
6%
metropolitan population
6%
producer
6%
agriculture
6%