Methodeontwikkeling en inventariserend samenstellingsonderzoek (WOT-02-004-059, WOT-02-005-010, WOT-02-005-030)

Project: EZproject

Status	Active
Effective start/end date	1/01/08 → 31/12/23

Indicators for monitoring the efficiency and effectiveness of conservation and management of GenRes
Charvolin, E., Hiemstra, S. J., Adam-Blondon, A. F., Argaud, D., Maxted, N., Sturaro, E., Lefevre, F., Thormann, I., Maggioni, L., Danchin-Burge, C., Kraigher, H. & Bozzano, M., Jan 2022
Research output: Other contribution › Pamphlet
Report on current and potential new services for different user groups
Schoon, M. A., Vergoossen, N. M. & Hiemstra, S. J., 2021
Research output: Book/Report › Report › Academic
Food Authenticity: Provenancing. A case study of fish
Pustjens, A. M., Boerrigter-Eenling, G. R., Koot, A. H. & van Ruth, S. M., 28 Nov 2018, Descriptive Food Science. Valero Díaz, A. & García-Gimeno, R. M. (eds.). InTech
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Open Access

Profiles of MCPD esters and glycidyl esters: targeted method for the evaluation of the authenticity of processing grades of olive oils and other vegetable oils
S.B. Oey (Contributor), J. Yan (Speaker), S.P.J. van Leeuwen (Contributor) & S.M. van Ruth (Contributor)
26 Aug 2018
Activity: Talk or presentation › Oral presentation › Other
A story on food, faith and fraud – detection of the fakes
S.M. van Ruth (Speaker), I.C.J. Silvis (Contributor), J. Yan (Contributor) & P. Dekker (Contributor)
26 Aug 2018
Activity: Talk or presentation › Oral presentation › Other
Linking the Composition of Palm Oils from different Locations to Geological and Climatological Maps
S.M. van Ruth (Speaker), P. Dekker (Contributor) & Roisin Fitzmaurice (Contributor)
16 Sept 2018
Activity: Talk or presentation › Oral presentation › Other

Project Details