Methode-ontwikkeling en surveys plantentoxinen t.b.v. WOT (WOT-02-001-018, WOT-02-001-052)

de Nijs, Monique (Project Leader)

Project: LVVN project

Description

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Status	Finished
Effective start/end date	1/01/10 → 31/12/21

LVVN programmes

Wettelijke Onderzoekstaken (WOT)
WOT-2 Voedsel Veiligheid Beleid

Link to project

KennisOnline: meer LVVN-projecten

13 Article
8 Poster
1 Comment/Letter to the editor

Glycoalkaloids in (processed) table and industrial potatoes
Kalli, S., Sopel, M. M., Geelen, N. F. A., Mulder, P. P. J. & de Nijs, W. C. M., 2023.
Research output: Contribution to conference › Poster › Academic
A health risk for consumers: the presence of adulterated food supplements in the Netherlands
Biesterbos, J. W. H., Sijm, D. T. H. M., van Dam, R. & Mol, H. G. J., Sept 2019, In: Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 36, 9, p. 1273-1288
Research output: Contribution to journal › Article › Academic › peer-review
56 Link opens in a new tab Citations (Scopus)
Straightforward analytical method to determine opium alkaloids in poppy seeds and bakery products
Lopez Sanchez, P., Pereboom-de Fauw, D. P. K. H., Mulder, P. P. J., Spanjer, M., de Stoppelaar, J., Mol, H. G. J. & de Nijs, M., 2018, In: Food Chemistry. 242, p. 443-450
Research output: Contribution to journal › Article › Academic › peer-review
65 Link opens in a new tab Citations (Scopus)

Climate Change impacts on deoxynivalenol contamination in wheat : Modelling results for north western Europe in 2040
de Nijs, M. (Speaker)
12 May 2013 → 16 May 2013
Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Other
Occurrence of T-2 and HT-2 toxin in duplicate diets in the Netherlands 1976-2004
de Nijs, M. (Speaker)
3 Feb 2012 → …
Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Other
Emerging toxins and new occurrence data
de Nijs, M. (Speaker)
5 Nov 2012 → …
Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Other