Project Details
Description
During growth at sea, sargassum (a type of micro-alga) covers large surface areas, resulting in light limitation and negative impact on the ecosystems. When landing on shore of the Caribbean Sea and Gulf of Mexico, it pollutes the coast and may cause environmental and health problems to humans and animals. Sargassum biomass also has a large currently untapped potential for valorisation. Bottlenecks for valorisation include a lack of large-scale storage capacities and lack of large-scale processing infrastructure. In collaboration with Dutch and local partners, we will develop strategies for the valorization of sargassum.
| Status | Finished |
|---|---|
| Effective start/end date | 1/01/20 → 31/12/22 |
LVVN programmes
- Beleidsondersteunend onderzoek (BO)
Research output
- 1 Report
-
Sargassum in Mexico: from environmental problem to valuable resource
López-Contreras, A. M., Núñez Valenzuela, P., Celis García, B., Driegen, J., Huerta Lwanga, E., Domin, P., Polett Gurrola, M., Rosas-Luis, R., Verde Gómez, Y. & de Vrije, T., 2022, Wageningen: Wageningen Food & Biobased Research. 47 p. (Report / Wageningen Food & Biobased Research; no. 2319)Research output: Book/Report › Report › Professional
Open Access